The involvement of sirtuin 1 dysfunction in high-fat diet-induced vascular dysfunction in mice
dc.contributor.author | Xia, Ning | |
dc.contributor.author | Reifenberg, Gisela | |
dc.contributor.author | Schirra, Christian | |
dc.contributor.author | Li, Huige | |
dc.date.accessioned | 2022-12-20T10:51:00Z | |
dc.date.available | 2022-12-20T10:51:00Z | |
dc.date.issued | 2022 | |
dc.description.abstract | High-fat diet (HFD)-induced vascular impairment in mice is associated with a dysfunction of the perivascular adipose tissue (PVAT). The present study was conducted to investigate the involvement of sirtuin 1 (SIRT1). Male C57BL/6J mice were fed an HFD for 20 weeks to induce obesity. Vascular function was analyzed using a wire myograph system. In obese mice, the vasodilator response of PVAT-containing aortas to acetylcholine was reduced, although the vascular function of PVAT-free aortas remained normal. SIRT1 activity in PVAT of obese mice was reduced despite enhanced SIRT1 expression. Nicotinamide adenine dinucleotide (NAD+) levels and the NAD+/NADH ratio in the PVAT of obese mice were decreased, which was likely attributable to a downregulation of the NAD+-producing enzyme NAMPT. The reduced SIRT1 activity was associated with an enhanced acetylation of the endothelial nitric oxide synthase (eNOS) in the PVAT. Ex vivo incubation of PVAT-containing aorta from obese mice with NAD+ led to a complete normalization of vascular function. Thus, reduced SIRT1 activity due to NAD+ deficiency is involved in obesity-induced PVAT dysfunction. | en_GB |
dc.description.sponsorship | Gefördert durch die Deutsche Forschungsgemeinschaft (DFG) - Projektnummer 491381577 | de |
dc.identifier.doi | http://doi.org/10.25358/openscience-6987 | |
dc.identifier.uri | https://openscience.ub.uni-mainz.de/handle/20.500.12030/6999 | |
dc.language.iso | eng | de |
dc.rights | CC-BY-4.0 | * |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | * |
dc.subject.ddc | 610 Medizin | de_DE |
dc.subject.ddc | 610 Medical sciences | en_GB |
dc.title | The involvement of sirtuin 1 dysfunction in high-fat diet-induced vascular dysfunction in mice | en_GB |
dc.type | Zeitschriftenaufsatz | de |
jgu.journal.issue | 3 | de |
jgu.journal.title | Antioxidants | de |
jgu.journal.volume | 11 | de |
jgu.organisation.department | FB 04 Medizin | de |
jgu.organisation.name | Johannes Gutenberg-Universität Mainz | |
jgu.organisation.number | 2700 | |
jgu.organisation.place | Mainz | |
jgu.organisation.ror | https://ror.org/023b0x485 | |
jgu.pages.alternative | 541 | de |
jgu.publisher.doi | 10.3390/antiox11030541 | de |
jgu.publisher.issn | 2076-3921 | de |
jgu.publisher.name | MDPI | de |
jgu.publisher.place | Basel | de |
jgu.publisher.uri | https://doi.org/10.3390/antiox11030541 | de |
jgu.publisher.year | 2022 | |
jgu.rights.accessrights | openAccess | |
jgu.subject.ddccode | 610 | de |
jgu.subject.dfg | Lebenswissenschaften | de |
jgu.type.contenttype | Scientific article | de |
jgu.type.dinitype | Article | en_GB |
jgu.type.resource | Text | de |
jgu.type.version | Published version | de |