Dental microwear texture gradients in guinea pigs reveal that material properties of the diet affect chewing behaviour

dc.contributor.authorWinkler, Daniela E.
dc.contributor.authorClauss, Marcus
dc.contributor.authorRölle, Maximilian
dc.contributor.authorSchulz-Kornas, Ellen
dc.contributor.authorCodron, Daryl
dc.contributor.authorKaiser, Thomas M.
dc.contributor.authorTütken, Thomas
dc.date.accessioned2025-05-14T08:05:29Z
dc.date.available2025-05-14T08:05:29Z
dc.date.issued2021
dc.description.abstractDental microwear texture analysis (DMTA) is widely used for diet inferences in extant and extinct vertebrates. Often, a reference tooth position is analysed in extant specimens, while isolated teeth are lumped together in fossil datasets. It is therefore important to test whether dental microwear texture (DMT) is tooth position specific and, if so, what causes the differences in wear. Here, we present results from controlled feeding experiments with 72 guinea pigs, which received either fresh or dried natural plant diets of different phytolith content (lucerne, grass, bamboo) or pelleted diets with and without mineral abrasives (frequently encountered by herbivorous mammals in natural habitats). We tested for gradients in dental microwear texture along the upper cheek tooth row. Regardless of abrasive content, guinea pigs on pelleted diets displayed an increase in surface roughness along the tooth row, indicating that posterior tooth positions experience more wear compared with anterior teeth. Guinea pigs feedings on plants of low phytolith content and low abrasiveness (fresh and dry lucerne, fresh grass) showed almost no DMT differences between tooth positions, while individuals feeding on more abrasive plants (dry grass, fresh and dry bamboo) showed a gradient of decreasing surface roughness along the tooth row. We suggest that plant feeding involves continuous intake and comminution by grinding, resulting in posterior tooth positions mainly processing food already partly comminuted and moistened. Pelleted diets require crushing, which exerts higher loads, especially on posterior tooth positions, where bite forces are highest. These differences in chewing behaviour result in opposing wear gradients for plant versus pelleted diets.en
dc.description.sponsorship(European Research Council|681450)
dc.identifier.doihttps://doi.org/10.25358/openscience-12181
dc.identifier.urihttps://openscience.ub.uni-mainz.de/handle/20.500.12030/12202
dc.language.isoeng
dc.rightsInC-1.0
dc.rights.urihttps://rightsstatements.org/vocab/InC/1.0/
dc.subject.ddc560 Paläontologiede
dc.subject.ddc560 Paleontologyen
dc.titleDental microwear texture gradients in guinea pigs reveal that material properties of the diet affect chewing behaviouren
dc.typeZeitschriftenaufsatz
elements.depositor.primary-group-descriptorFachbereich Chemie, Pharmazie und Geowissenschaften
elements.object.id287340
elements.object.labelsMastication
elements.object.labelsBite force
elements.object.labelsTooth wear
elements.object.labelsAbrasion
elements.object.labelsTooth
elements.object.labelsAnimals
elements.object.labelsGuinea Pigs
elements.object.labelsDiet
elements.object.labelsMastication
elements.object.labelsAnimal Feed
elements.object.labelsTooth Wear
elements.object.labelsAbrasion
elements.object.labelsBite force
elements.object.labelsMastication
elements.object.labelsTooth wear
elements.object.labelsAnimal Feed
elements.object.labelsAnimals
elements.object.labelsDiet
elements.object.labelsGuinea Pigs
elements.object.labelsMastication
elements.object.labelsTooth
elements.object.labelsTooth Wear
elements.object.labels06 Biological Sciences
elements.object.labels11 Medical and Health Sciences
elements.object.labelsPhysiology
elements.object.labels31 Biological sciences
elements.object.typejournal-article
jgu.journal.issue13
jgu.journal.titleThe journal of experimental biology
jgu.journal.volume224
jgu.organisation.departmentFB 09 Chemie, Pharmazie u. Geowissensch.
jgu.organisation.nameJohannes Gutenberg-Universität Mainz
jgu.organisation.number7950
jgu.organisation.placeMainz
jgu.organisation.rorhttps://ror.org/023b0x485
jgu.pages.alternativejeb242446
jgu.publisher.doi10.1242/jeb.242446
jgu.publisher.eissn1477-9145
jgu.publisher.issn0022-0949
jgu.publisher.nameCompany of Biologists
jgu.publisher.placeCambridge
jgu.publisher.year2021
jgu.rights.accessrightsopenAccess
jgu.subject.ddccode560
jgu.type.dinitypeArticleen_GB
jgu.type.resourceText
jgu.type.versionPublished version

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