Please use this identifier to cite or link to this item: http://doi.org/10.25358/openscience-1030
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dc.contributor.authorWinzen, Svenja
dc.date.accessioned2016-10-18T07:59:35Z
dc.date.available2016-10-18T09:59:35Z
dc.date.issued2016
dc.identifier.urihttps://openscience.ub.uni-mainz.de/handle/20.500.12030/1032-
dc.description.abstractIn recent years, nanomaterials received increasing attention for their application as drug delivery devices. Since most carriers are applied intravenously, a new biological interface is created after they interact with blood components: the protein corona. Proteins from the blood plasma adsorb to the nanocarrier surfaces and thereby change its characteristics. The adsorption process itself depends on many factors of which four different ones have been examined in this work. First, the effect of shear force during sample preparation of nanoparticle-protein complexes was examined and different analysis techniques were applied to compare the results. Second, the role of surfactants stabilizing the nanocarriers was investigated. In this context, first tests to develop a method for surfactant quantification in the presence of nanoparticles were successfully conducted. The third factor considered was the modification of proteins with fluorescent dyes, which is often used for biochemical techniques. At last, the protein adsorption was studied at different temperatures. It could be demonstrated that the comparison of the thermodynamic adsorption parameters can be used to determine the reversibility of the adsorption process. In summary, the detailed investigation of the different factors helps to understand the involved processes of protein adsorption and provides useful tools for future investigations.en_GB
dc.language.isoeng
dc.rightsInCopyrightde_DE
dc.rights.urihttps://rightsstatements.org/vocab/InC/1.0/
dc.subject.ddc540 Chemiede_DE
dc.subject.ddc540 Chemistry and allied sciencesen_GB
dc.titleInfluence of different factors on the interaction between polymeric nanomaterials and blood plasma proteinsen_GB
dc.typeDissertationde_DE
dc.identifier.urnurn:nbn:de:hebis:77-diss-1000007143
dc.identifier.doihttp://doi.org/10.25358/openscience-1030-
jgu.type.dinitypedoctoralThesis
jgu.type.versionOriginal worken_GB
jgu.type.resourceText
jgu.description.extent158 Seiten
jgu.organisation.departmentFB 09 Chemie, Pharmazie u. Geowissensch.-
jgu.organisation.year2016
jgu.organisation.number7950-
jgu.organisation.nameJohannes Gutenberg-Universität Mainz-
jgu.rights.accessrightsopenAccess-
jgu.organisation.placeMainz-
jgu.subject.ddccode540
opus.date.accessioned2016-10-18T07:59:35Z
opus.date.modified2016-10-25T11:31:53Z
opus.date.available2016-10-18T09:59:35
opus.subject.dfgcode00-000
opus.organisation.stringFB 09: Chemie, Pharmazie und Geowissenschaften: Institut für Organische Chemiede_DE
opus.identifier.opusid100000714
opus.institute.number0905
opus.metadataonlyfalse
opus.type.contenttypeDissertationde_DE
opus.type.contenttypeDissertationen_GB
jgu.organisation.rorhttps://ror.org/023b0x485
Appears in collections:JGU-Publikationen

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