Olfactory and gustatory disorders in COVID-19

Simple item page
dc.contributor.authorKlimek, Ludger
dc.contributor.authorHagemann, Jan
dc.contributor.authorDöge, Julia
dc.contributor.authorFreudelsperger, Laura
dc.contributor.authorCuevas, Mandy
dc.contributor.authorKlimek, Felix
dc.contributor.authorHummel, Thomas
dc.date.accessioned2023-01-05T11:18:26Z
dc.date.available2023-01-05T11:18:26Z
dc.date.issued2022
dc.description.abstractLoss of olfaction is one of the symptoms most commonly reported by patients with coronavirus disease 2019 (COVID-19). Although the spontaneous recovery rate is high, recent studies have shown that up to 7% of patients remain anosmic for more than 12 months after the onset of infection, leaving millions of people worldwide suffering from severe olfactory impairment. Olfactory training remains the first recommended treatment. With the continued lack of approved drug treatments, new therapeutic options are being explored. This article reviews the current state of science on COVID-19-related olfactory disorders, focusing on epidemiology, pathophysiology, cure rates, currently available treatment options, and research on new treatments.en_GB
dc.description.sponsorshipGefördert durch die Deutsche Forschungsgemeinschaft (DFG) - Projektnummer 491381577de
dc.identifier.doihttp://doi.org/10.25358/openscience-8359
dc.identifier.urihttps://openscience.ub.uni-mainz.de/handle/20.500.12030/8375
dc.language.isoengde
dc.rightsCC-BY-4.0*
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subject.ddc610 Medizinde_DE
dc.subject.ddc610 Medical sciencesen_GB
dc.titleOlfactory and gustatory disorders in COVID-19en_GB
dc.typeZeitschriftenaufsatzde
jgu.journal.titleAllergo journal internationalde
jgu.journal.volume31de
jgu.organisation.departmentFB 04 Medizinde
jgu.organisation.nameJohannes Gutenberg-Universität Mainz
jgu.organisation.number2700
jgu.organisation.placeMainz
jgu.organisation.rorhttps://ror.org/023b0x485
jgu.pages.end250de
jgu.pages.start243de
jgu.publisher.doi10.1007/s40629-022-00216-7de
jgu.publisher.issn2197-0378de
jgu.publisher.nameSpringer Nature Switzerland AGde
jgu.publisher.placeChamde
jgu.publisher.year2022
jgu.rights.accessrightsopenAccess
jgu.subject.ddccode610de
jgu.subject.dfgLebenswissenschaftende
jgu.type.dinitypeArticleen_GB
jgu.type.resourceTextde
jgu.type.versionPublished versionde

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
olfactory_and_gustatory_disor-20221121100003891.pdf
Size:
297.85 KB
Format:
Adobe Portable Document Format
Description:
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
3.57 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

DFG-491381577-H