BrĂ¼ne, DanielAndrade, MiguelMier, Pablo2019-01-232019-01-232018https://openscience.ub.uni-mainz.de/handle/20.500.12030/281engCC-BY-4.0https://creativecommons.org/licenses/by/4.0/570 Biowissenschaften570 Life sciencesProteome-wide comparison between the amino acid composition of domains and linkersZeitschriftenaufsatz